Embark on an exquisite culinary journey, with an a la carte three-course meal and drink at Sofitel St. James Hotel for two. Relish the refined ambience of the MICHELIN-starred Wild Honey restaurant, as you partake in a meticulously curated, contemporary European menu and both savour a beverage of your choice. From the timeless indulgence of classic duck and pork terrine to the heartwarming greengage plum clafoutis, each dish is expertly crafted with the finest ingredients, to enchant your senses. In line with a commitment to inclusivity, the diverse menu also accommodates a spectrum of dietary preferences, offering a wide selection of lactose-free, gluten-free, meat-free, and nut-free options to personalise your dining experience. An unrivalled amalgamation of exceptional service and elegant ambiance, this gastronomic odyssey promises to provide an unforgettable evening.