The perfect gift for any baking enthusiast, this afternoon tea baking class at The Dough House includes making the tea time favourite, scones with jam. Don an apron, start this fun class and ease in by making a delicious mixed berry jam, clotted cream and seasonal pudding under the guidance of a friendly and expert instructor. Then, it’s onto the baking, using only organic ingredients! Enjoy the chance to make a variety of tasty flavours of scones, including traditional, seasonal and unique flavours and whip up some mini chocolate fudge cakes and Victoria sponges. With the sweet smell of freshly baked goodies pouring from the oven it will be hard to resist, but don’t worry, there’ll be plenty of leftovers that can be taken home to be eaten, along with a mini jar of jam and a piece of antique crockery. Leave with a wealth of knowledge, written recipes and tricks and continue making the perfect scones again and again at home.