For a fine dining experience in Ludlow, there’s no greater place to indulge than Fishmore Hall. Add a dash of elegance and sprinkle of sophistication to an afternoon or evening with a three-course meal for two served at the hotel’s 3 AA Rosette-awarded restaurant, Forelles. Showcasing the finest Shropshire produce, the head chef and his team offer an innovative and carefully crafted seasonal menu which delivers daring flavours and meticulous presentation. Enjoy a chilled glass of Champagne while choosing three courses from the impressive a la carte menu and finish off with freshly brewed coffee and petit fours.