Discover an unparalleled five star culinary journey at La Bibliotheque, an esteemed London restaurant promising a delight like no other. Begin your feast with the renowned Milk Bread, a mere glimpse into the opulence ahead. Curated by Head Chef James Myles, relish a trio of courses – starter, main, and dessert – each a unique symphony of flavours. Elevating this experience, the Head Sommelier expertly pairs wines or sake, enhancing every dish.